Dining In Menu
Article Index
Page 2 of 2
- 泰式鱸魚扒
- Deep Fried Sea Bass Steak Thai Style
- 18.00
- 椒鹽鮮魷
- Salt & Chilli Squid
- 16.00
- 椒鹽蝦球
- Salt & Chilli King Prawns
- 22.00
- 腰果雞丁
- Chicken with Cashew
- 14.00
- 腰果蝦球
- King Prawns with Cashew
- 22.00
- 泰式雞柳
- Chicken Thai Style
- 14.00
- 泰式蝦球
- King Prawns Thai Style
- 22.00
- 泰式魚塊
- Fish Goujons Thai Style
- 17.00
- 金沙軟殼蟹(1)
- "Golden Sand" Soft Shell Crab (Salted Duck Egg Yolk)
- 10.00
- 椒鹽軟殼蟹(1)
- Salt & Chilli Soft Shell Crab
- 9.00
- 孜然牛柳
- Beef Fillet with Cumin (Fresh Chilli, Garlic, Coriander & Onions)
- 20.00
- 孜然羊片
- Lamb with Cumin (Fresh Chilli, Garlic, Coriander & Onions)
- 16.00
- 蒜辣茄子
- Aubergine in Garlic and Chilli (Vegan)
- 11.50
- 椒鹽茄子
- Salt & Chilli Aubergine (Vegan)
- 11.50
- 蒜蓉菜心
- Choi Sum with Garlic (Vegan)
- 12.50
- 蒜蓉西蘭花
- Broccoli in Garlic (Vegan)
- 11.00
- 腰果根菜类
- Root Vegetables with Cashew Nuts (Vegan)
- 12.00
- 份炒雜菜
- Stir Fried Mixed Vegetables in Garlic (Vegan)
- 11.00
- 鐵板合桃雜菜
- Mixed Vegetables with Walnuts, served on a Sizzling Plate (Vegan)
- 13.50
- 泰式雜菜
- Mixed Vegetables Thai Style (Vegan)
- 11.00
- 雞粒炒飯
- Chicken and Vegetable Fried Rice
- 14.00
- 大蝦炒飯
- King Prawns Fried Rice
- 16.00
- 海鮮炒飯
- Mixed Seafood Fried Rice
- 16.00
- 菠蘿海鮮粒炒飯
- Pineapple Seafood Fried Rice
- 16.00
- 生炒牛肉飯
- Minced Beef Fried Rice
- 14.00
- 齋什錦炒飯
- Vegetables Fried Rice (Vegan, No Egg)
- 13.00
- 炒芽菜
- Stir Fried Bean Sprouts (Vegan)
- 7.50
- 絲苗白飯
- Steamed Rice (Vegan)
- 3.50
- 芽菜炒米
- Egg Fried Rice
- 4.00
- 芽菜炒米
- Stir Fried Rice Vermicelli Noodles with Beansprouts & Shredded Onion (Vegan)
- 6.00
- 椒鹽薯條
- Salt & Chilli Chips (Vegan)
- 6.00
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